Sarah Hart takes matters into her own hands

By Kalvin Valdillez, Tulalip News

As many will recall, when the elusive coronavirus first struck the U.S., panic ran rampant throughout the nation. Perhaps in anticipation of self-quarantine or lockdown, people rushed to the supermarket to stock up on their essentials needs. Although this particular moment will go down in history as the great toilet paper shortage of 2020, TP wasn’t the only shelf left empty by panicked consumers. In fact, most home cleaning supplies were also completely sold out including disinfectant wipes and spray, paper towels, multi-purpose sprays and hand sanitizer.

“There were a lot of call outs on Facebook from people in the community, especially elders, saying they had no sanitizer, no masks or gloves,” explains Tulalip tribal member Sarah Hart. “I immediately went to the store thinking, I’ll just go pick up a bunch of hand sanitizers, I don’t mind paying for it. And then I got there, there was literally nothing. That’s when I knew I had to make something happen.” 

Solely out of concern for her fellow Tulalip community members, Sarah began to brainstorm ways to keep her loved ones as safe as possible during the pandemic, ultimately deciding to dedicate her stay-at-home hours to producing hand sanitizer. 

“For two days straight I YouTubed videos on how to make your own sanitizer and went on the CDC website to make sure it was strong enough. I felt the need to do something for the community because a lot of people didn’t have any hand sanitizer. I figured I could make a few bottles for when people go out to the store and they touch something like the carts, at least they could have one of my bottles on-hand and it could potentially save their life.” 

While organizations such as the CDC (Centers of Disease Control), FDA (Food and Drug Administration, and WHO (World Health Organization) maintain that washing your hands with warm soapy water for at least twenty seconds is key in limiting the spread of COVID, they also state that an alcohol-based hand sanitizer will be effective in a pinch or on-the-go until you are able to properly cleanse your palms and digits.

Sarah wasn’t the only person manufacturing hand sanitizer out of the comfort of her own home, in fact several DIY hand sanitizer step-by-step guides were released during the early months of COVID. Around the world people were making sanitizer with the intention of personal use or financial gain. Unfortunately for many, due to cutting corners for profit or not using the proper ingredients, their homemade hand sanitizers were either rendered ineffective or caused unpleasant side effects such as burns and rashes. 

This was something Sarah intentionally avoided from the start, claiming that cheaper products would not come at the expense of her people’s health. So when the CDC recommended an alcohol base of at least 60%, Sarah went out and purchased 190-proof Everclear, 30% stronger than the CDC recommendation, essentially telling COVID that she is not messing around.

“It took me a good two weeks to get the consistency that I felt was safe enough. When I make a batch of one-hundred bottles I use Everclear, aloe vera, hydrogen peroxide, witch hazel for the skin so it doesn’t dry out and tea tree oil. If you go on Etsy or anywhere online 90% of the people that make it cut it with distilled water or rose water, something to make it cheaper.”

Once she had her recipe down, she recruited her youngins to lend a hand and assist with creating the concoction as well as bottling and distributing the product. Eventually over time, their passion for the family hand sanitizer project grew perhaps even larger than Sarah’s. 

“My kids have been amazing,” she expressed. “It makes me happy that my little ones are into helping. For the first two months we were making it every day and every morning they would wake up and were like, ‘let’s make hand sanitizer!’ They’ve helped tremendously.

“It has turned into something bigger than I thought it would be. For two months, I delivered hundreds and hundreds of bottles. And now, a few days out of the week I’ll make a batch of a hundred bottles and put them at the end of my driveway on a table and tell people to be safe and come and grab how many ever they need. And when I put them out, I spray them down all down, just in case because what if I’ve been in contact and unknowningly pass it to an elder or someone in the community.”

In addition to delivering the hand sanitizer, on two separate occasions Sarah and her kids assembled care packages for the elders of Tulalip by pairing two masks, two pairs of gloves and two hand sanitizers in Ziploc bags, on which they included a personal drawing or message for the recipients. Those care packages in turn inspired Sarah to help out a fellow Indigenous nation who have been hit hard by the pandemic, sending 200 care packages filled with masks and sanitizer to the Navajo Nation. You can also spot the employees of the Marysville Safeway, Albertsons, and local coffee stands utilizing Sarah’s sanitizer as she drops off dozens of bottles to local businesses during her weekly delivery rounds. 

High quality product requires a big budget and typically generates enough revenue for additional production costs as well as labor. Sarah’s main objective, however, is ensuring her people have the necessary supplies to protect themselves against corona and she has no intention of charging for her sanitizer. After emptying her entire savings account, she began to look at different possibilities and ways to obtain funds in order to continue her project. 

After organizing a 50/50 raffle and receiving friendly donations here and there, she was able to purchase more supplies. But with COVID not going anywhere anytime soon, she found the demand to be surprisingly higher than she originally expected. For this reason, she took the advice of fellow Tribal member, Natosha Gobin.

“She’s doing amazing work,” says Natosha. “Making hand sanitizer can be really pricey, so I set up an Amazon wish list for her and have been encouraging the community to go on there and purchase and send her materials. To see somebody take the initiative and say, I’m going to learn how to make this, I’m going to put my money into it and I’m not going to burden people with the cost, that shows a lot of heart. She didn’t want anything in return. The recognition wasn’t even something she was searching for, it’s just that desire to serve our community. It’s just in our DNA to take care of each other. It’s a perfect example of what our community is.”

“My main focus with everything is our people,” Sarah states. “Especially at the beginning of the pandemic, making sure they had something because there was so much going on. The smiles on their face makes it all worth it for me. I’ve definitely had my emotional moments; I love my people and community. This is more than sanitizer, this could help save a life and it’s made with so much love in it. I also started making alcohol wipes to hand out, for people to use and keep in their cars. With the numbers growing I feel it’s only necessary to do anything I can to help protect our people.”

To make a donation to Sarah’s hand sanitizer project, please contact her directly via Facebook or visit her Amazon wish list to help purchase supplies at https://www.amazon.com/hz/wishlist/ls/1GIIUU6SBIAV5?type=wishlist

Annual Cedar harvest proves tradition perseveres despite challenging times

By Micheal Rios, Tulalip News

Since time immemorial, Native peoples have lived in an interdependent relationship with the green forests and blue waterways of the Pacific Northwest. Treating the natural environment as a shared resource revolving around the needs of community make it impossible not to have a deep respect for cultural traditions and Mother Nature’s many gifts. 

These teachings have survived genocide, colonialism, forced assimilation and untold traumatic experiences. Even now, amongst a global pandemic, many tribal members look to their cultural foundations for hope and strength. Armed with ancestral knowledge, they know regardless of the adversary, tradition will always persevere.

“I love being in the forest because it’s my second home,” said Tulalip tribal member and virtuoso weaver, Jamie Sheldon. “As Tulalip, nature is our number one priority. Being in the forest gives me calmness and all the sights and sounds bring a peace of mind like no other.” 

After 20 years of perfecting her basket weaving craft, Jamie still speaks about learning the intricate basket making process from her mom and aunties like it was only yesterday. Similar to a beloved holiday, she and her family look forward to Tulalip’s yearly Cedar harvest coordinated by the tribe’s Forestry Division and Washington’s Department of Natural Resources (DNR). 

“Tulalip Forestry has initiated and continued to nurture an ongoing relationship with Washington’s DNR, the U.S. Forest Service, and private industrial timberland owners for over ten years now,” explained Ross Fenton, Tulalip Forestry. “We collaborate with State, Federal, and private landowners in order to ensure treaty rights as they pertain to gathering.

“Different ownership and property boundaries are also of great importance; we don’t want people accidentally pulling on adjacent properties that could affect successful working partnerships,” he continued. “These particulars are where meticulous communication and collaboration with outside agencies take place, often months in advance before the annual Cedar events are announced to Tulalip membership.”

Although the circumstances may be different in summer 2020, the expectations are the same – those whose lifeblood is woven with Cedar must have their time in the forest to harvest.

After extensive time and resources invested into finding the ideal setting, Ross and his colleagues notified the tribe of this year’s harvesting details weeks ago. The location was a woodland oasis located in Startup, between Kellogg Lake and Wallace Falls. 

A 45-minute drive southeast of the Tulalip Reservation, a caravan of tribal members eagerly made the most of their harvest opportunity on the weekend of June 27th. Amongst the spirits of the trees, the culture-bearers found refuge from fearmongering news cycles and the pervasive clutches of social media.

“It’s beautiful getting out of the house, getting out into the woods, and listening to the forest. Hearing the rain fall, the gentle breeze rustle the tree leaves, and the birds chirping just calms my spirit and makes me be able to continue on,” described Sara Andres. She plans to use her harvested materials for future naming ceremonies and as donations to Hibulb Cultural Center’s weaving Wednesdays. 

The relationship Coast Salish peoples have with Cedar cannot be understated. Their ancestors relied on the magnificent tree as an integral part of life on the Northwest Coast. From birth to death, the powerful cedar provided generously for the needs of the people – materially, ceremonially and medicinally. Those teachings have not been lost.

Master weavers, elders, and youth alike all echo the very same Cedar harvesting technique employed by their ancestors. With a small axe and carving knife, they skillfully remove strips of bark from designated trees. They then shave off a small section of the rough bark, revealing a smooth tan inner layer. After harvest, the Cedar strips are typically laid out to dry for a year before being made into baskets, hats, or ceremonial regalia accessories like capes, skirts, and headbands.

“To witness tribal members performing an ongoing cultural activity that has taken place over millennia is like stepping back in time,” reflected dedicated Natural Resources employee, Ross Fenton. “There is much singing, drumming, teaching, and praying all throughout the woods. This is immensely important, and I feel blessed to be a part of it.” 

Those who replenished their sprits in the luscious green forest and grounded themselves among the 120-160 foot tall, towering Cedar trees were sure to offer many thanks for the gifts they provided. 

“It’s eco-therapy. Being connected to the Earth is so good for our mental and spiritual health,” shared 24-year-old Kali Joseph. She harvested while bonding with her siblings Jay Anderson and Tisha McLean. “As Native people, it’s necessary for us to accept the gifts of the land and say thank you to the trees. Harvesting is an activity that is both culturally responsive and healing, especially during these challenging times.”

The weekend-long reprieve from contemporary life proves cultural teachings and tradition still triumph over all.

Elders Eats: Preparing and delivering well-balanced meals

Kalvin Valdillez, Tulalip News

“The food is good,” exclaimed Tulalip Elder David Fryberg. “I’m not a very good cook myself so this is convenient. It makes things so much easier when they do this, especially because of the times. One of the things the Tribe does is take care of the elders and I think everybody appreciates it, we’re very thankful that they do this for us.”

Every morning Tribal member and Tulalip Senior Center Community Resource Manager, Lorina Jones wakes up bright and early and journeys to the Senior Center to clock in for her shift at 5:00 a.m. In the remodeled Senior Center kitchen, she is joined by her crew, Nina Fryberg, Troy Williams, Jessica Leslie and Laverne Jones and they begin their daily grind of chopping, cooking and portioning out hot meals for the elders who call Tulalip home.

“I’ve grown up that way,” Lorina stated. “To respect my elders and do whatever I can to help them. We want to do the best we can to serve our people and we take pride in our work, we cook with a good heart.”

Accepting the call to duty, the five-person crew has been in a rhythm since the coronavirus first entered the scene, preparing two meals daily for the local elders. According to Lorina, the amount of meals prepared and delivered has increased by nearly fifty people since the Senior Center expanded their services to include all senior citizens, as well as elders enrolled with a different tribe. 

“Our numbers have almost doubled and there’s less of us in the kitchen because others had to be furloughed, so we’re doing the best we can. We do about 125 breakfasts and 141 lunches each day,” Lorina said. “Before corona, we were doing about 70 breakfasts and around 90 lunches. We serve all types of foods. We try to do things like roast, stew, chowder, NDN tacos once in a while, fish and rice. And for breakfast we do a meat, potato, egg, mixed fruit, yogurt and milk.” 

Tulalip Elder Protection and Vulnerable Adult Program Manager, Elishia Stewart, explained that the program had to undergo a few major adjustments due to the COVID-19 pandemic. 

“It’s such a historical time, trying to figure out methodically what are the next steps,” she expressed. “Right now, we’re basically just focused on the meal program, since everybody is technically homebound. That’s one of the positive ways we can continue to impact our community, by providing them with the best nutrition possible. As a Tribal member, our elders are one of our most valued resources so we need to make sure they are being cared for, that’s been our main function here since COVID.”

Once the meals are portioned and plated, they are placed in large warmer bags to ensure the food remains fresh and retains its heat during the delivery process. Breakfast is served between the hours of 7:00 a.m. and 8:00 a.m. while lunch is served at 10:00 a.m. The crew split up delivering duties to ensure the elders are receiving their meals in a timely fashion. The crew makes deliveries throughout the entire reservation, distributing tasty trays of food to residents of Hermosa, Silver Village, Battle Creek, Mission Highlands, Totem Beach Road, as well as to the elders living closer to the Marysville-Tulalip boundary line.  

“I love it when they give us fresh fruits and vegetables,” Tulalip Elder Pauline Williams expressed. “It saves us trips to the grocery store and all I really have to fix is an evening meal. It works for us. Lorina knows I don’t like to cook; I’d rather eat her cooking. It forces me to stay home. When I do go out, I try to be safe, I wear my mask and I go early in the morning when there’s not a lot of people out. It’s a real safety issue for us right now and I’m thankful for these deliveries. The cooks are risking their lives right now cooking for us and delivering it, and we appreciate them.”

To limit contact, Lorina and crew attempt to safely leave the meals at their front door. However, due to loneliness from isolation, many elders will meet the team at the door for a chance to quickly chat, catch up, and simply thank them for the meal. 

“It makes my heart happy knowing we’re able to provide them with at least two meals a day,” said Lorina. “It saves them from having to go out and look for food, or that extra meal, on their own and put their lives at risk. We always wear our masks and gloves when delivering. We change our gloves after every delivery. We want to protect ourselves and our elders. I love you all and hope you stay safe.”

For further details, please feel free to contact Elishia Stewart at (360) 913-1726.

More than fireworks, Boom City represents Tulalip culture

By Micheal Rios, Tulalip News

“Boom City is much more than a business or money making venture. It’s part of my culture, my history, and really represents what it means to be Tulalip,” declared Rocky Harrison while peering out from his stand as potential customers walk into Snohomish County’s firework epicenter. “Most advocate for hunting, fishing, or gathering Cedar and berries as what it means to be Tulalip, but to me Boom City is just as strong and just as much a part of our culture.”

For nearly 40 years now, the Tulalip Tribes have turned a vacant lot on their reservation into an excitement-filled marketplace for those looking to satisfy the celebration demands of Independence Day. 

Thousands of customers from all over the Pacific Northwest journey to Boom City every year seeking the perfect purchase consisting of child friendly sparklers and snap poppers and, of course, the thrilling sights and sounds of more advanced explosives, such as artillery shells and 500 gram, multi-shot cakes.

Largely illegal in the State of Washington, the sale of fireworks is permitted on Tulalip lands as a direct result of tribal sovereignty. Embracing that sovereignty is some 80 or so stand owners, each a Tulalip entrepreneur looking to cash-in on 4th of July festivities. Together they form a powerful voice in the community that personifies self-determination and tradition.

“Seeing old friends from school, church, and every job I’ve ever had is the best part to me,” shared Terry Parker, Jr. He’s been selling at Boom City for 39 years now. “We all have our repeat customers and through those relationships we’ve seen kids become adults and eventually parents themselves bringing their kids out here. I’ve witnessed three generations of families grow up via their annual trips to buy fireworks. That’s three generations worth of laughter and priceless stories.”

For Dan Pablo, Jr. and wife Kelsea, they’ve factored prominently in the firework marketplace for years, too. So much so they created custom branded products to go with their towering stand, JR Cadillac, that always captivates the attention of first time patrons.

“We got lucky with a distributor we’ve known for a long time, and he made us some custom rapid-fire cakes with our name on them,” explained Dan. “It’s a lot of hard work, a lot of hours and long days go into being successful, but it’s worth it in order to pay off bills and afford things for our family that we wouldn’t be able to otherwise.” 

The financial incentives for those willing to embrace the Boom City life are tried and true. In recent years there’s been a trend by Negative Nancy’s to try and diminish the hard work and sacrifice made by those willing to put their marketability and people skills to the annual test.

From nearby cities instituting zero-tolerance policies on fireworks, to recent dry spells causing worry about fire hazards, to even COVID-19 creating concern for some, yet Boom City persists and prevails. Like culture and tribal sovereignty, it remains stronger than anything attempting to tear it down. 

“For me and multiple stand owners, this was the best opening weekend of Boom City we’ve ever had…and we almost didn’t have it,” reflected Rocky. For the past 13 years he’s co-managed a stand with his brother, Josh Fryberg.

Tensions ran high as Tulalip leadership and the Boom City committee negotiated this year’s regulations. There were strong indications it would be cancelled altogether before finally getting the green light just two weeks ago. 

“All this revenue and income was nearly taken away from us and the many families who depend on Boom City to supply the atmosphere for their 4th of July celebrations,” added Rocky. “The community we have here every single year brings people together in a way few things can. I’m just thankful to be a part of it and look forward to teaching my kids how to continue on this tradition in the future.”

Tulalip weight loss challenge: Determined to lose that “quarantine 15”

By Micheal Rios, Tulalip News

*Trigger Warning* The following combination of letters and punctuation depicts a factual desire to make healthier choices, lose body fat, and become better role models for children. In the era of #AllFeelingsMatter, some readers may find this kind of content offensive. 

Heard of the quarantine 15? The phrase started popping up on social media back in March, as people considered how quarantining at home would affect their eating and exercise habits. Like most things on social media, it started mostly as a joke, but three months of shelter-in-place orders later many can attest to gaining a few inches around the waist line. For these folks, the intent to steer clear of coronavirus resulted in an unintended consequence of catching the quarantine 15.

“Wonder why we crave pizza, potato chips, and chocolate during the coronavirus quarantine? When we’re worried or frightened, we’re more likely to seek out sugars, fats, and carbs for a quick energy boost,” explained Psychology Today’s Bryan Robinson, Ph.D. “These comfort foods act like a natural tranquilizer that calms us down in times of peril.

“But what feels like a satisfying solution in the short term grows into a bigger problem in the long run. Comfort eating traps us in a hard-to-break eating cycle that adds to stress levels, resulting in serious health problems, such as heart disease, diabetes, and obesity, as well as emotional problems, such as depression and anxiety.”

Over the past several weeks, states and cities all across the United Sates have gradually loosened their shelter-in-place orders. Locally, Snohomish County is in phase two and will be entering phase three in a matter of days, which means more and more businesses and outdoor recreation activities are available to the public. A group of local mothers look forward to returning to some semblance of normalcy and together they share a desire to make healthier choices, which means shedding that unwelcomed quarantine 15.

Knowing that weight loss alone can be difficult, they are pooling their emotional and physical support in a way that is fun, constructive, and gets the competitive juices flowing. Enter Tulalip’s own weight loss challenge – the mommas gotta get it done edition. The inspired group consists of ten Tulalip tribal members, all women and all mothers.

“We’ve created a Facebook group to motivate each other, share recipes, and support one another through this process,” said Malory Simpson. “We’ve set this up to be a challenge, hoping the completive nature comes out to help us stay motivated, but at the same time we’ll be able to rely on the group for support when it’s needed.”

The group met in person on Monday, June 22, near the stunning overlook of Tulalip Bay to both officially weigh-in and pay the buy-in that ultimately adds a competitive wrinkle to further incentivize living a healthier lifestyle.

“I need all the motivation I can get. Having money on the line just helps to jump start the process for everybody,” shared Michelle Martin. “It’s been rough being stuck at home during this whole quarantine. Especially being a mom of three young boys who never seem to be full. I’m constantly feeding them or giving them snacks, and it’s so easy to snack along with them. Participating in this weight bet will help me hold myself accountable and knowing there are nine other ladies watching me gives me even more drive.”

A change in lifestyle is never easy. Making wholesale changes to your typical grocery list, creating brand new go-to meals, and cutting out sugar-filled beverages like sodas, energy drinks, and those tasty caffeinated drinks from your favorite coffee stand sounds daunting, there’s no doubt about it. But for an entire nation that went into a 3-month long quarantine over fear of catching what some refer to as a largely overhyped virus*, the goal to live a healthy and more active lifestyle is even more substantial. 

Countless reports show overwhelming evidence clearly showing that not only is eating nutritious foods and regular exercise good for you holistically, together they will also mitigate underlying health conditions which are the most emphatic precursors to COVID-19 related deaths. Heart disease, cancer, and diabetes are the leading serial killers in modern day Native communities and remain pervasive threats to our culture. So much so that they are attributed to an estimated 50% of all Native American deaths. 

For the ten moms participating in a weight loss challenge, their courage to go outside their comfort zone and engage in a healthier lifestyle can have tremendous effects not just in the short term, but in the long term as well. By holding themselves accountable, channeling stress in proactive ways, and staying active, each mother will be promoting immeasurable health benefits to not only each other, but their easily influenced children, too.

“It can only be a huge positive for our kids to see us choosing to make good changes and live healthier,” added Malory. “As moms, realizing that what we cook is what our kids will eat only adds a layer of importance. Of course our kids have their own snacks, but by focusing on adding more fruits and vegetables to our daily meals, and cutting out the unhealthy stuff, our entire households will become healthier.”

An opportunity for parents to teach their kids how to be healthy, shutting off the TV, computer and phone screens more often to go outside and enjoy the outdoors, while working together as a family is a win-win-win.  Plus, there are huge bragging rights to whoever comes out the victor of Tulalip’s own weight loss challenge and puts a little extra coin in their pocket. 

The group is set to reconvene on July 22 for another weigh-in. Regardless of what the scale shows, by choosing to be healthier with food selection and engaging in more exercise each determined woman is a winner.

“It’s so important to acknowledge everybody has a different body that will react uniquely to different weight loss methods,” said Courtney Jefferson. “Sharing this information lets us know its ok when a particular type of diet doesn’t work. For example, we hear a lot of talk about the Keto Diet, but it doesn’t work for everyone. Same applies to Paleo, Atkins, and even going vegan. We each have our own nutritional requirements and need to, most of all, be in tune with out body and how it reacts to different foods. 

“There are sure to be some difficulties on this journey, but that’s why we’re doing it together,” she added. “Our support for one another will make it easier to keep moving forward.”

*Snohomish County health department reports 3,814 confirmed cases, with 3,209 of those individuals recovered and 164 deceased (4% mortality rate), as of 6/23/2020. 

Senator McCoy named 2020 Public Official of the Year

By Micheal Rios, Tulalip News

Well renowned Tulalip tribal member and now retired U.S. Senator, John McCoy, was named ‘2020 Public Official of the Year’ by Evergreen State College during the college’s virtual commencement on June 12th.  

“The motto of our Master of Public Administration program is ‘be the change’,” explained Evergreen’s MPA Director Dr. Michael Craw. “Senator McCoy has personally shaped the education of many of Washington’s leaders as an adjunct faculty member in our program and as the sponsor of numerous internship opportunities for students. In his courses, Senator McCoy has provided the wisdom of experience that can only come from a skilled practitioner of governance and public administration. Senator McCoy truly has been, and continues to be, the change we hope to see in Washington and the world.”

After 17 years of service in the Washington State Legislature, McCoy announced his retirement after submitting a resignation letter to Governor Jay Inslee in April. The longtime Democratic lawmaker leaves behind a legacy of steady leadership and commitment to serving his community. He brought a career in military service and years as a computer technician to his work at the Legislature, culminating in a lawmaker who effectively advanced economic development and equality of opportunity for his district. 

His work is characterized by tireless advocacy for Native American communities, expanded access to high-quality education, and environmental sustainability. Before McCoy became one of the longest serving Native American legislators in the state’s history, he led efforts to bring better telecommunication infrastructure to the Tulalip Tribes. He also helped bring to fruition the economic powerhouse that is Quil Ceda Village.

In addition to being named public official of the year, Evergreen’s faculty also voted unanimously to bestow an honorary Master of Public Administration degree upon the Tulalip elder. 

“Senator McCoy has provided extraordinary educational leadership for us at Evergreen,” said college president Dr. George Bridges. “He and his tribal nation helped establish the Tribal Governance concentration in our Master of Public Administration program, which Alan Parker (Chippewa Cree) and Linda Moon Stumpff (Apache) co-founded. We look forward to celebrating the graduation of our 10th MPA Tribal Governance cohort this year.” 

Senator McCoy always prioritized the education of his people. Here he visits the Early Learning Academy to hear youth singing in Lushootseed.

During his five terms in the Washington State House of Representatives, McCoy fought for students, for the environment, for a healthy economy and for tribal communities. He sponsored policy that expanded support for students struggling with behavioral and emotional health needs, protected water rights and access, and integrated comprehensive tribal history and cultural education into teacher preparation programs.

Most notably, he authored Senate Bill 5433 which was signed into law in May 2015 by Governor Inslee, making it mandatory for schools to educate students about the history and governance of northwest coastal tribes. The State has since worked diligently with Native Nations to develop a first-of-its-kind curriculum, Since Time Immemorial: Tribal Sovereignty in Washington State.

“When I first came home and started to work on building the Tribe’s resources, one of those resources was getting our tribal members educated,” reflected McCoy from the comforts of retirement. “Getting them educated was very important so that we could build on our resources and help our people grow.”

Additional plans are underway at Evergreen State College to create a scholarship in the Senator’s name to support future Tribal Governance students.

Peaceful march against racism

By Micheal Rios, Tulalip News

Over 1,000 community members from the Tulalip/Marysville area came together on Thursday, June 11 to peacefully march against racism. Organized by the Black Student Unions of Marysville School District, the crowd of demonstrators met at Jennings Park where they listened to several inspiring black youth offer a heavy dose of reality.

“We’re here to honor all our fallen sisters and brothers: George Floyd, Breonna Taylor and Ahmaud Arbery,” said 17-year-old Jenasis Lee, president of the Marysville Getchell’s BSU and one of the co-organizers of the youth-led event. “Racism is taught. Our long-term goal should be to educate all of our friends, family, community members on what being black truly is.

“How many more of our people have to die in order for the world to see how much damage has already been done?” she asked. Her powerful words reaching the many minds now eagerly open and receptive to take in the depth of her message. 

Among the student speakers was Tulalip’s own RaeQuan Battle. The former Marysville Pilchuck basketball phenom spoke candidly about his time on the basketball court, where he routinely heard opposing fans call him the N-word. Learning to excel through that kind of adversity ultimately helped him achieve his dream of playing hoops for the University of Washington.

“Being a Native American and an African American, it was heartbreaking to watch that eight-minute video [of George Floyd being murdered by the police],” shared 19-year-old RaeQuan. “My heart really dropped and I just couldn’t imagine being in that position.

“My little brother Tayari saw that video. He comes up to me and asks what’s happening. It sucked to explain to my 10-year-old brother that he could be in that position.”

Acknowledging concepts like systemic racism and police brutality, both of which are impossible to ignore in today’s society, is one thing, but to take action in a common cause to denounce these insidious mechanisms used to oppress people of color in our country is something else entirely. As the student speeches continued to ring out through the loud speakers, so too did their message in the hearts and minds of concerned citizens of all colors uniting under a common goal: to eliminate racism in all its forms. 

The day’s event received a blessing of radiating sunshine that brought an extra layer of warmth to the 1,000+ people crowd. A torrential downpour had many turning out with raincoats and umbrellas ready, but minutes before the march started the rain came to an abrupt stop. Under a clear spring sky, the march began from Jennings Park to Ebey Waterfront Park. Non-stop chants of “Black Lives Matter” and “Say his name. George Floyd!” brought out many onlookers from their residential homes to take in the scene.

Near the march’s core was a cohort of Tulalip tribal members offering their support through rhythmic drum beats and melodic song. Heartfelt messages written in Lushootseed were seen proudly displayed by both tribal and nontribal alike. 

The peaceful march against racism concluded at Ebey Waterfront Park with an impassioned speech by Tulalip Chairwoman Teri Gobin.

“We stand with George Floyd’s family and the families of every person who has been a victim of racial inequity and violence,” she stated. “As people of color we understand the oppression and the historical trauma it causes. We have felt this pain. We have endured this hatred. None of our children should have to live like this. 

“If we stand together as a community, we can change our future. We can build a world where we can see the value of a person, not the color of their skin. We can all become social justice warriors by challenging ourselves to change the way we treat each other.”

Change the way we treat each other. It really is that simple, and yet remains so challenging for us as a society to do so. However, the hope remains. Every person who showed up and marched against racism with the Tulalip/Marysville community, each handmade sign made, each powerful word shared, all of it and more are positive proof that hope remains. 

A look inside the Capitol Hill Autonomous Zone (CHAZ)

By Daniel R. Smith

The Capitol Hill Autonomous Zone (CHAZ) in Seattle, established by Black Lives Matter protestors, has inspired a wave of negative media attention (false rumors of extortion initiated by a rightwing blogger were repeated by Police Chief Best, she later retracted the statement) along with a threat of military force by President Trump on Twitter. CHAZ, comprising several blocks near Seattle Police Department’s East Precinct, is a self-governed area, largely free of police presence, established when SPD abandoned the precinct Monday. Following a week of violent police actions directed at protestors, CHAZ has been transformed from a raucous war zone with teargas and flash-bang grenades, to a mecca for activist speeches, mural painting, leafleting, and free food and water.

Having visited CHAZ three successive days this week, Tuesday—Thursday, it’s obvious the protestor’s position is tenuous. During the day, crowds swelled to several thousand and with the sun out it’s incredibly relaxed, like Seattle’s most vital street fair. But the fear of police returning is constant—protestor speeches are punctuated by calls for bodies to man street barricades. On Wednesday I saw police nonviolently repelled twice by protestors, but a chain of bike police did manage to enter the East Precinct in the afternoon. They installed themselves in windows directly above the people’s mic at 12th and Pine, monitoring the protests from above.

Protestors see the police as an occupying force which uses violence disproportionately against people of color. Among protestor demands are defunding the SPD, essentially redistributing funds to the community, turning the precinct building over to the community, so no return of the police. The protestors give near-constant recognition to the fact that CHAZ sits on stolen land, and encourage collaboration with Native movements. Roxanne White, Yakima, Nez Perce, Nooksack and Gros Ventre, an advocate for the families of Missing and Murdered Indigenous Women (MMIW) spoke on Wednesday about the connections between Native people and BLM: https://vimeo.com/427945837

The future of the zone is unclear. Protestors say they are willing to talk to Chief Best but that she backed out of a meeting yesterday. In the meantime the city is experiencing a flourishing of voices and mutual-aid collaboration not seen since Occupy. At a minimum, everyone hopes a resolution is achieved, non-violently, that brings significant reform to the way Seattle is policed.

Petition to Defund SPD: tinyurl.com/defundSPD

Reading helpful to understand the context of CHAZ:

https://medium.com/@emilypothast/what-the-f-ck-is-going-on-in-seattle-48efbe6214f8

https://www.thestranger.com/slog/2020/06/10/43884077/the-future-of-capitol-hills-new-autonomous-zone-is-predictable

https://en.wikipedia.org/wiki/Capitol_Hill_Autonomous_Zone

Nationwide Black Lives Matter rallies continue to demand real change

By Micheal Rios, Tulalip News

In the days since video evidence surfaced clearly showing a white police officer kneeling on the neck of George Floyd, an unarmed black man, for 8 minutes and 46 seconds that resulted in Floyd’s death, protests have erupted across the United States. From Minneapolis to New York and from Atlanta to Seattle, thousands upon thousands of concerned citizens have taken to the streets in a show of solidarity. Their message: Black Lives Matter.

These peaceful protests are part of fifteen consecutive days and counting of nationwide demonstrations in direct response to the death of George Floyd on May 25. In memory of both him and countless other people of color who have died while in police custody, the people of this country are forcing the media, corporate elites, and anyone with a TV or internet connection to reexamine America’s deep-seated notions of racial equality and justice for all.

Over the weekend of June 5, the Black Lives Matter movement united hundreds of people across the racial spectrum in the city of Everett. Armed with only eye-catching signs and their bold presence, the peaceful rally began at the always busy intersection of Everett Avenue and Broadway, just four blocks from Snohomish County Jail and Everett Municipal Court.

“We’re out here because our lives matter. Police brutality is just tremendous right now. We want them to stop killing us,” explained Alana Wilson as she stood proudly with her daughters. “My kids our here with me because they need to understand this is the world we live in and, unfortunately, we have to have these conversations with our kids. It’s a lot for them to grasp, but it’s important they know.”

Her 9-year-old daughter Laylah held a handmade sign in honor of George Floyd’s final words, ‘I can’t breathe!’ At such a young age, Laylah recounted watching the horrifying video of Floyd’s final minutes and said it was important everyone remember him. “I want people to know that we are all the same,” she said. “We all matter.”

As demonstrators stretched a block in every direction, holding up their signs and clenched fists in protest against systemic racial injustice and police brutality, they received an outpouring of support from commuters who continuously honked, yelled out ‘Black Lives Matter’ or held their own signs from their vehicle’s open window. 

  “We’re here in support of the city for showing support for us and this Black Lives Matter movement,” shared Rafael Harris. “We appreciate the solidarity and all the love we are getting out here. This is a networking opportunity. By being out here we all are putting our thoughts and minds into action. What can we do? How can we assist? These are opportunities for us to be the change that makes a real difference for our future and our children’s future.”

Among the hundreds of demonstrators was a group of local teachers from North Middle School. “We are standing together to support our students and our community,” explained 6th grade math teacher Shauna Harris. “Enough is enough. We can’t keep letting this happen and to continue to watch it happen and nothing be done is unacceptable.”

Protesters nationwide are demanding police reforms and a reckoning with institutional racism in response to George Floyd’s death. Calls to ‘defund the police’ have become rallying cries for many. A heavy-handed response to demonstrations in several major cities has highlighted what some critics have maintained: law enforcement has become militarized and too often defaults to using excessive force.

In the wake of George Floyd’s homicide and his preceding pleas for help catching wildfire in the eyes and minds of millions, his memory lives on in the countless peaceful protests already held and the many more to come. Their accomplishments are too many to list outright, with the most significant being Minneapolis police officer Derek Chauvin arrested and charged with second-degree murder, and for the three other officers who failed to intervene also being arrested and charged with aiding and abetting.

“Nothing can be done to bring back our brother George Floyd, but these are steps in the right direction,” shared demonstrator Rick Nelson. “By being together, showing love and unity, and being positive examples to our families and community as black folk, we are showing the world this is our moment. It’s our time. 

“Getting everyone to come together like this is how real change happens,” he continued. “This is not a problem only one race can solve. It’s a problem everyone has to solve. It’s not just about unlawful cops. It’s about equality. It’s about reforming the justice system. It’s about being better for our community and our planet.”

There is a Marysville-Tulalip Peaceful March Against Racism happening on Thursday, June 11, beginning at 1:00pm at Jennings Park.


Meant to bee

By Micheal Rios, Tulalip News

Ten years ago, Tulalip tribal member Mary Jane Topash was enjoying her undergrad experience at the University of Washington when the opportunity to view an informing documentary about bees presented itself. She quickly found herself captivated by their importance to the environment and high level of interconnectedness. The dream to someday become a beekeeper was created that day.

Fast forward seven years to Mary Jane perusing Facebook when an advertisement for a local business, Snohomish Bee Company, offering classes to become an apprentice beekeeper pops on the screen. Her interest again sparked, she clicked on the ad and followed through with the class. 

“It didn’t cost that much at all, like $100 maybe, and for two days they taught me all about the lifecycle of bees, beekeeping, and honey production,” recalled Mary Jane about the apprenticeship class. “There’s a short test at the end. After passing you get officially certified as a beekeeper. The best part was getting to learn a bunch of cool facts about bees and why they’re so vital to a healthy planet.”

Cool facts like at least 30% of the world’s crops and 90% of all plants require cross-pollination to spread and thrive, and here in the United States, bees are the most important pollinators. Bees earn their reputation as busy workers by pollinating billions of plants each year, including millions of agricultural crops. Their importance cannot be understated. Small bees play a big role in one out of every three bites of food we eat. Without them, many plants we rely on for everyday nourishment would die off.

After receiving her beekeeping certification in 2017, the ambitious tribal member was eager to put her skills to use, but was forced to wait until the timing was right. She needed to accumulate the necessary supplies and have enough dedicated free time to properly nurture a start-up hive. That’s time she just didn’t have while working fulltime at Hibulb Cultural Center and balancing her school work in the pursuit of a Master’s Degree in Cultural Studies from U.W. 

Enter the novel coronavirus, COVID-19, and a state-wide ‘stay home, stay healthy’ order. It may have taken a few years, but all of a sudden Mary Jane had an ample supply of free time to achieve her beekeeping dream. Plus, the Tulalip Tribes had just issued their membership a stimulus check to help cope financially in times of uncertainty. Well, uncertain for some, but not the aspiring Tulalip beekeeper. The same day that stimulus payment hit her bank account, she purchased the necessary gear and supplies to create her own colony. The most important supply? The bees, of course. 

“Bees are purchased in pounds, so I bought a 3-pound box of Italian honey bees. That’s about 10,000 – 12,000 bees and one queen,” explained Mary Jane. She started her own bee hive on April 29th. “In the beginning stage they are completely reliant on me to provide them with food, which is sugar water. I’ve gone through a 25-pound bag of sugar in just one month. In a few more weeks they’ll be self-reliant and won’t need me to feed them. Until then they are my bee babies.”

That previous spark of interest fully aflame now as a passion project, the 30-year-old revels in the time she’s had to build a reciprocal relationship with her bee colony. From planting them their own garden with a variety of flowers to learning their behavioral patterns from dawn until dusk, Mary Jane proved she is meant to bee. So much so that she’s already looking forward to expanding her bee family next spring.

“This whole experience has been a great way to channel energy. Overcoming the natural instinct to run or swat around bees, especially an entire hive, is an intellectual challenge,” admitted Mary Jane. Overcoming those fear-induced natural reactions, like to not flinch if a bee is buzzing by her face, shows a level of understanding about the nature of benevolent bees.

“This is my way of giving back because honey bees are so important to our environment,” she continued. “From our plant life to water to honey and their own hive, how these little guys all work together for a common goal is just amazing.” 

The value of teamwork in a honeybee colony is a lesson humans could definitely benefit from, especially now in an age of seemingly endless polarization and incessant squabbling. One worker bee makes only about 1/8th of a teaspoon of honey in their entire life, but a thriving colony where everybody is doing their part can produce 10+ pounds of honey per year. 

Speaking of the liquid gold, Mary Jane is curious as to what flavor of honey her bees will produce. They are surrounded by a cove of blackberry bushes and towering maple trees to forage nectar and pollen from, so odds are the locally sourced honey will taste of maple berry. The flavor won’t be confirmed until the fall when the honey is ready for harvest. 

“It would be pretty cool to incorporate Lushootseed into the name of the honey,” said Mary Jane of using the traditional language of her Coast Salish people. “Haven’t decided how just yet, but it makes sense because everything my bees use to produce their honey is given from the Tulalip land.”

Lessons and valuable teachings offered by beekeeping is something Mary Jane looks forward to passing on. Recently, her 10-year-old niece Jada has shown an interest and joined in on the veiled activity. Overcoming a fear of being stung is already quite the accomplishment for a fledgling helper, and with more time maybe her curiosity will lead to becoming a nurturer of bees like her aunt. 

Until the ‘stay home, stay healthy’ order is lifted and Mary Jane returns to the normalcy of her day job as an assistant director at Seattle’s Burke Museum, she will continue to enjoy her gifted time sitting on the porch watching her young pollinators perform their dance between surrounding flowers and blackberry bushes. She can’t help but beam with happiness witnessing her bee babies play their critical role in managing our ecosystem. Her decade old dream now fully realized.